Comments on: France for Foodies http://blog.brillianttrips.com/2009/10/france-for-foodies/ Sat, 21 Jan 2012 21:00:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: YourHolidayMatters http://blog.brillianttrips.com/2009/10/france-for-foodies/comment-page-1/#comment-1106 YourHolidayMatters Mon, 19 Oct 2009 10:45:02 +0000 http://blog.brillianttrips.com/?p=3744#comment-1106 Having just returned from 9 days in France, which we visit as often as we can, I can agree with the above comment. My biggest disappointment however is that since the huge reduction of TVA on restaurant meals from 19.6% to 5.5% in July I see no appreciable difference in terms of the benefits to consumers. Very short sighted .... Having just returned from 9 days in France, which we visit as often as we can, I can agree with the above comment. My biggest disappointment however is that since the huge reduction of TVA on restaurant meals from 19.6% to 5.5% in July I see no appreciable difference in terms of the benefits to consumers.

Very short sighted ….

]]> By: Travel Writers Exchange http://blog.brillianttrips.com/2009/10/france-for-foodies/comment-page-1/#comment-1105 Travel Writers Exchange Tue, 13 Oct 2009 05:32:27 +0000 http://blog.brillianttrips.com/?p=3744#comment-1105 Good article. What I've enjoyed about eating in France, along with the wonderful food, has been the service. In France, the server is a professional not just someone hired on yesterday who will leave tomorrow. He/she are part of your dining experience. Good article. What I’ve enjoyed about eating in France, along with the wonderful food, has been the service. In France, the server is a professional not just someone hired on yesterday who will leave tomorrow. He/she are part of your dining experience.

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